Letter: Why was public silenced on disc golf discussion?

Posted 11/26/25

To the editor:

At the recent town council meeting (Oct. 24), the public was abruptly told we could not speak on an agenda item labeled as a “reconsideration” of the disc golf vote. …

This item is available in full to subscribers.

Please log in to continue

Log in

Register to post events


If you'd like to post an event to our calendar, you can create a free account by clicking here.

Note that free accounts do not have access to our subscriber-only content.

Day pass subscribers

Are you a day pass subscriber who needs to log in? Click here to continue.


Letter: Why was public silenced on disc golf discussion?

Posted

To the editor:

At the recent town council meeting (Oct. 24), the public was abruptly told we could not speak on an agenda item labeled as a “reconsideration” of the disc golf vote. This was shocking. Reconsideration means reopening a matter; how can it be reopened if residents are barred from speaking?

Volunteers who spent nine months on this project were silenced. Supporters were silenced. Even members of the parks and recreation committee — who were publicly criticized — were silenced.

Whatever your views on disc golf, shutting out the public during an attempted reversal of a major decision is unacceptable. Portsmouth deserves a transparent process, not selective participation.

Karen O’Hara

Portsmouth

2026 by East Bay Media Group

Barrington · Bristol · East Providence · Little Compton · Portsmouth · Tiverton · Warren · Westport
Meet our staff
Jim McGaw

A lifelong Portsmouth resident, Jim graduated from Portsmouth High School in 1982 and earned a journalism degree from the University of Rhode Island in 1986. He's worked two different stints at East Bay Newspapers, for a total of 18 years with the company so far. When not running all over town bringing you the news from Portsmouth, Jim listens to lots and lots and lots of music, watches obscure silent films from the '20s and usually has three books going at once. He also loves to cook crazy New Orleans dishes for his wife of 25 years, Michelle, and their two sons, Jake and Max.