The 18th annual Newport Restaurant Week continues through Nov. 10. It is the culmination of ten days of culinary experiences, from 65 restaurants, including 10 new restaurants, throughout Newport and Bristol counties. Guests choose from an array of tastefully crafted prix-fixe menus for lunch ($20 or $30) and dinner ($30, $45, or $60).

 

Fusing autumnal flavors and locally sourced ingredients, this season’s restaurant roster offers a range flavors from the Autumn Pumpkin Bisque on the $20 lunch menu at Jo’s American Bistro in Newport, to the six-course tasting dinner menu for $60 at Salty Wine Bar in Jamestown, or the Grilled Steak on the $45 dinner menu at the Helmway in Middletown, and many more. 

 

Diners, chefs, and restaurateurs are encouraged to interact throughout the event by using the hashtag #NPTRestaurantWeek on Instagram, Facebook, and Twitter. For an ongoing, real-time index of observations and images throughout the destination, users can include the hashtag #TheClassicCoast in their posts.

 

View all restaurant deals at NewportRestaurantWeek.org.

Newport Restaurant Week is proudly sponsored by Discover Newport.