Who's open, who's not — Bristol restaurants

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As a service to readers and to restaurants, we compiled updates on which Bristol restaurants are open and which are not. This list may not be complete, and we apologize to any businesses not included. We will update this list — with any additions or changes and keep it easily accessible to all readers. Restaurants can send any updates, changes or additions to: spickering@eastbaymediagroup.com.

Roberto's
450 Hope St., Bristol
401-254-9732
https://www.facebook.com/robertosbristol/

Nothing can keep our delicious food from reaching you! Takeout in full effect. Tuesday to Sunday, 5-8 p.m. Call ahead:.

Quito's
411 Thames St., Bristol
401-253-4500
Our entire menu is available to order from our website. We are offering both takeout and delivery.

Green Eggs
567 Metacom Ave., Bristol
401-253-3443
https://www.facebook.com/pages/Green-Eggs/117985788227535
Our dining room is closed but you can still call and order your favorite breakfast for takeout or delivery (Bristol/Warren) from 7 a.m. to 1 p.m.

Nacho Mamma’s
76 State St., Bristol
401-396-9588
www.nachomammasbristolri.com
We are offering free delivery through March 22.

DeWolf Tavern
259 Thames St., Bristol
www.dewolftavern.com
401-254-2005
We are offering our full menu for takeout and have added a special takeout menu. Staff members will be available to run these orders out to customers. They also utilize Grub Hub for home delivery.

The Lobster Pot
119 Hope St., Bristol
401-253-9100
www.lobsterpotri.com
Call in from 3 to 7 p.m. and we will cook, prepare and package your meals. Daily specials and menu coming soon.

Bristol House of Pizza
55 State St., Bristol
401-253-2550
bhopri.com
We are open for delivery and takeout! New hours are 11 a.m. to 8 p.m.. Call us or order online.

Judge Roy Bean Saloon
1 State St., Bristol
401-253-7400
judgeroybeansaloon.com
We will be open for takeout from 4 to 8 p.m. Offering our Full Menu while we can. 

Papa Joe’s Wrap Shack
567 Hope St., Bristol
401-253-9911
papajoes-wrapshack.com
We are open your your takeout and delivery needs.

Leo’s Ristorante
365 Hope St., Bristol
401-253-9300
leosristoranteri.com
Takeout and delivery every day on regular hours.

Common Pub & Grille
421 Wood St., Bristol
401-253-9801
commonpubandgrille.com/
We will be offering delivery and curb side pick-up until further notice. Please call in any orders. New hours: 12- 8 p.m.

Portside Tavern
444 Thames St., Bristol
401-396-5149
www.portsidetavern.com
Open for carry-out from 12-9 p.m. (orders can be placed after 11:30 a.m.).

Baba Sushi
205 Thames St., Bristol
401-655-6077
babasushi.com/bristol/
We will be open for takeout and delivery only from 4-9 p.m. Monday to Thursday and Sunday, and from 4-10 p.m. Friday and Saturday.

The Wave
400 Metacom Ave., Bristol
401-253-8811
thewaveri.comWe will be open 11:3 a.m.-9 p.m. for takeout & delivery only. Call for Curbside pick-up when you arrive and we will bring your order to your car.

Classic Pizza & Grill
349 Metacom Ave., Bristol
401-253-1871
classicpizzabristol.com
Open regular hours. Call in your order or place it online. We are offering curbside pickup. Call when you are here and we will bring it out to your car.

Bristol Sunset Café
499 Hope St., Bristol
401-253-1910
sunsetcafe.com
From 8 a.m.-2 p.m., we’ve settled on a shorthand version of our menu. Call ahead, wait outside when necessary, request curbside delivery, and when possible pay over the phone. 

Café Central
173 Bradford St., Bristol
401-254-6164
cafecentralri.comWe will be open for takeout, accepting payment over the phone.

Tong Phoon
382 Thames St., Bristol
401-396-9225
tongphoonri.com
We are open for takeout and delivery only.

Le Central
483 Hope St., Bristol
401-396-9965
lecentralbristol.net
Open for takeout orders with a special menu from 12 and 6 p.m.

 

Closed until further notice …

  • Aidan’s Pub
  • Bar 31
  • Beehive Café
  • Bristol Oyster Bar
  • S.S. Dion
  • Thames Waterside Bar & Grill
  • The Beach House

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Scott Pickering

Scott Pickering has been on the East Bay Newspapers team for more than two decades, since starting as a reporter for the Sakonnet Times. He's been editor of most of the papers, was Managing Editor of all the papers for many years, and became General Manager in 2012. Today he can be found posting to EastBayRI.com, steering news coverage, writing editorials, talking to readers, working with the sales team, collaborating on design, or helping do whatever it takes to get the papers out the door. Reach him at spickering@eastbaynewspapers.com.