Bristol Oyster Bar announced Thursday that they have made the difficult decision to close the doors of their current location permanently, though they assert this is not the end of the brand.

According to their statement on the closing, the Bristol Oyster Bar has been proud to serve the community with some of the freshest shellfish from Narragansett Bay, creating memorable experiences centered around great food, hospitality, and coastal inspiration. The support from guests, staff, and the local community has meant everything to the team.

As the brand looks ahead, the focus shifts toward finding a new home. Bristol Oyster Bar is actively exploring opportunities for a future location and, in the meantime, plans to host pop-ups at local eateries and breweries. As they regroup, they look to grow their catering branch, Coastal Catering, which provides catering at their neighboring venue, O'Brien and Brough Distillery and Blending House in Bristol, as well as off-site to other venues and homes.

Guests are encouraged to stay connected through social media for updates on upcoming events, pop-ups, and future plans.

“We are incredibly grateful for the support we’ve received over the years,” said owner Jordan Sawyer. “We look forward to the day we can welcome you back and serve you again.”

For updates and announcements, follow Bristol Oyster Bar on social media.