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Local chef to represent Rhode Island on national stage

By   /  July 25, 2013  /  News  /  1 Comment

Food—Riz

Chef Rizwan Ahmed of Bristol’s Hourglass Brasserie has been nominated by Governor Chaffee to represent Rhode Island in the “Great American Seafood Cookoff” in New Orleans, Louisiana. Some 250 chefs are nominated nationwide, but few make the final cut—an honor determined by the office of Louisiana Governor Bobby Jindal. Ahmed learned last Friday that he […]

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