Tag Archives: food

Zucchini is easily roasted in the oven for maximum flavor — and all sorts of other veggies and potatoes can be added.

A dinner straight from the farmers’ market

A dinner straight from the farmers’ market

By Lynda Rego A weekly visit to the Mount Hope Farmers’ Market in Bristol greatly informs my menus each week. On Saturdays, I always head to the seafood stall for something fresh from the ocean for that evening’s dinner. We’ve had sand dabs, haddock and other fish; but, the highlight of the summer has been

Roasting beets is easy and brings out their sweet, earthy flavor.

Summertime and the living can be easy

“Summertime and the livin’ is easy” the song says. And, it is. The Mount Hope Farmers’ Market in Bristol had fresh tomatoes, mushrooms, sand dabs (fish), spinach, bunches of golden beets and locally made cheeses on a recent visit that translated into two great meals. For the first meal, I roasted the beets — very

This egg dish is easy, makes an impressive presentation and can be made for any number of people.

An easy, but impressive egg dish for weekends

Cooler evenings as we approach autumn bring comfortable sleeping and chilly mornings that allow me to use the oven again to make breakfast. These English eggs are a favorite of my husband and visiting family. The eggs go together pretty quickly and you can make as few or as many as you need. And because

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