Tag Archives: Brickyard Wine & Spirits

Food—single malt scotch

Fall is scotch-drinking weather

Fall is scotch-drinking weather

Fall is officially here, just as the seasons change, so do drinking habits. White wine drinkers are turning to reds, beer drinkers are reaching for darker, stronger beers, and spirits drinkers are making the remarkable switch to single malt scotch. I know you all anticipated an article on…well…beer! But I’d be remiss to leave out

Food—Beer2—4.24.13

Spring is for beer

I love beer. I love talking about it, reading about it, studying the culture around it, brewing it and (most of all) drinking it. That being said, it appears that the warm weather is finally arriving and with it a slew of great seasonal beers. With so many craft breweries popping up it’s difficult to

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