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Food & Dining
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Try these natural cures for a sore throat

By   /  January 7, 2013  /  Food & Dining  /  No Comments

When roasted, garlic becomes soft enough to spread with a knife.

Winter is the season for all sorts of illnesses, from the flu and colds to a cough and sore throat. It is not always necessary to run straight to the pharmacy at the first sign of these unwelcome seasonal surprises, especially a sore throat. Get ahead of it this year with some of the following [...]

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Take a delightful and delicious trip to India with some retirees

By   /  December 31, 2012  /  Food & Dining  /  No Comments

Judi Dench and Celia Imrie check out Jaipur, India, in “The Best Exotic Marigold Hotel.”

DVDinner   “The Best ExoticMarigold Hotel” 2011, Rated PG-13 2 hours, 4 minutes Directed by John Madden Some of today’s best English actors star in a film that’s a mix of comedy, pathos and social commentary. When a disparate group of elderly Brits are ready for retirement and find themselves short of funds to enjoy [...]

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New restaurant, Bistro 524, opens in Tiverton

By   /  December 31, 2012  /  Food & Dining  /  No Comments

Co-operators Karen DeLeo, owner, and chef Steven Osman, opened Bistro 524's doors at 524 Main Road on Dec. 11.

TIVERTON — Bistro 524, a new dining establishment in town serving lunch and dinner — and brunch on Sundays — opened its doors on Tuesday, Dec. 11. “We’ve had a really warm welcome from the community,” said owner Karen DeLeo, who with her “partner in life,” Steven Osman, the Bistro’s chef, are fulfilling a shared [...]

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How to make the perfect hard-boiled egg

By   /  December 28, 2012  /  Food & Dining  /  No Comments

The trick to making a better hard-boiled egg? Turn off the heat.

Hard-boiling an egg may sound like a simple task, but the truth is that many people do not know how to do it properly. Hard-boiled eggs are a quick way to incorporate healthy protein into your meal to help maintain stable blood sugars and keep you full. A few easy steps can mean the difference [...]

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Start kids in the kitchen at an early age

By   /  December 20, 2012  /  Food & Dining  /  No Comments

My nephew, Garrett, started cooking at age 2, helping my mother in the kitchen while standing on chair. Here he sifts flour for Christmas cookies.

I understand the Easy Bake controversy in theory, but find it a tempest in a teapot. A 4-year-old boy wanted an Easy Bake Oven for Christmas. His 13-year-old sister wanted to get him one, but they only come in pink and purple and are packaged for girls, she says. Who cares? And, who says pink [...]

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Holiday gifts from the kitchen come straight from your heart

By   /  December 19, 2012  /  Food & Dining  /  No Comments

Mixed Nuts and Popcorn Cherry Brittle

So, Christmas is fast approaching and there are still a few names on your list that haven’t been checked off. If you’re stuck for present ideas, consider making some. I’ve been making jams and jellies, relishes, candies and cookies and other goodies for gift-giving since I was about 12. I find that aunts and uncles, [...]

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Don’t succumb to caffeine craziness

By   /  December 17, 2012  /  Food & Dining  /  No Comments

Orange-Spiced Chai Tea

Sometimes when we hit that afternoon slump, many of us look for a source of caffeine to provide an extra energy boost. In moderation, caffeine can actually be beneficial to health. It not only increases energy and mental alertness, but also contains antioxidants to help combat disease-promoting free radicals. The key is not to overdo [...]

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Find quick relief for digestive disorders

By   /  December 10, 2012  /  Food & Dining  /  No Comments

Probiotics, found in yogurt, are healthy bacteria that strengthen the digestive tract to allow it to function more efficiently.

In the United States, 60 to 70 million people are affected by digestive disorders, including heartburn, irritable bowel syndrome, diverticulosis and many more. These conditions can range from mild to severe symptoms such as gas, bloating, cramps, diarrhea and/or constipation. Quick relief can be found in places aside from the medicine cabinet. Here are a [...]

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The Christmas cookies are coming, the Christmas cookies are coming

By   /  December 10, 2012  /  Food & Dining  /  No Comments

Spritz Cookies are a colorful addition to a dessert platter.

It’s that time of year again, when I break out the sifter and the cookie sheets, buy butter by the pounds and dig all my cookie tins out of storage. It’s probably one of the only times of year I make cookies. If I made them during the year, my husband and I would have [...]

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Warren musician writes cookbook

By   /  December 4, 2012  /  Food & Dining  /  No Comments

Elwood Donnelly’s cookbook is full of recipes he’s collected over the years, sprinkled with personal missives.

Elwood Donnelly is one half of the husband-and-wife folk duo from Warren known as Atwater-Donnelly. In between playing guitar and dulcimer and tap-dancing, however, he spends a lot of time in the kitchen. Now he’s got a new cookbook, “A Place at the Table,” a collection of family recipes, found recipes and gifted recipes. “Aubrey [...]

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