Food & Dining
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“Ever since I was a kid, every restaurant I walked into, I would imagine what I would do with it,” said Richie Corrente, who lives in Bristol with his wife Caroline and children William … more
A Bristol native brought buzz to the capital city Thursday night with the opening of his new restaurant, Sarto, a Rhode Island-inspired Osteria & Salumeria that held a ribbon-cutting and … more
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Meet our staff
Jim McGaw

A lifelong Portsmouth resident, Jim graduated from Portsmouth High School in 1982 and earned a journalism degree from the University of Rhode Island in 1986. He's worked two different stints at East Bay Newspapers, for a total of 18 years with the company so far. When not running all over town bringing you the news from Portsmouth, Jim listens to lots and lots and lots of music, watches obscure silent films from the '20s and usually has three books going at once. He also loves to cook crazy New Orleans dishes for his wife of 25 years, Michelle, and their two sons, Jake and Max.