Author Archives: Christy Nadalin

N—Lyme

Local educator and advocate on front lines of battle against tick-borne diseases

Local educator and advocate on front lines of battle against tick-borne diseases

Wearing socks over the cuffs of his jeans — even in downtown Bristol — Lane Poor’s energy, and enthusiasm for the subject at hand, belies the ravages of the tick-borne diseases he has battled for more than three decades. He’s been a lot of things in his life, from an audio industry inventor and executive

Col—Trash

Too much of a good thing

Q. I have a very large mirror from my last home in Utah. When we moved to Barrington, we found our current home doesn’t have room and I have the mirror in storage. I’ve thought about selling the mirror, but because of its size I’d like to get an idea of it’s worth before going

Hitting rock bottom

That high-pitched scraping noise you hear is the sound of the Boston Red Sox hitting rock bottom. In recent memory, we’ve been worst and we’ve been first, but since 2003 the team has always seemed like it could be one win away from an extended win streak. I will be happy to eat my words,

The Newport Gulls' Director of Media Relations, Nick Lima.

For the love of the game

Yes, Rhode Island, there is still a place where you can spend a warm summer evening watching great players play an honest game, brought to you by a network of volunteers who love what they do. Minor league baseball fills seats with their tagline “watch the stars of tomorrow today,” but with the future of

Dave Peligan, the man behind The Spicy Penguin

Turning up the heat in Warren

Persistence and a willingness to take risks is the secret to success for this heat-loving “Penguin.” Sometimes, if you want something done right, you’ve just got to do it yourself. Hot sauce aficionado Dave Peligian took that idea, hatched with a buddy one night over a couple of beers, and ran with it. Their idea

Audrey Emerson

Student filmmaker acts globally

Little Compton feels like a world away, in both form and function, from most of Rhode Island. But for Audrey Emerson, a 20-year-old Little Compton native who is just finishing her second year of film school at the University of Southern California, it’s not so far from Little Compton to Tanzania, East Africa. A few

Ryan Bouchard, author of "Gourmet Mushrooms of Rhode Island," cozies up next to a cluster of Aspen Boletes.

Stalking the wild chicken (of the woods)

“You gotta pull over,” Ryan Bouchard recalls girlfriend Emily Schmidt telling him as and they drove down the road the day after taking a class on mushroom identification from fellow Rhode Islander Joe Metzen. Schmidt had caught a glimpse of a chicken of the woods, a large and vibrant-hued edible, known as the 60-mile-per-hour mushroom

Bethany Vendituoli, proprietor of Soul Love Children's Wellness Center in Bristol

Teach your children well(ness)

There’s a new business in Bristol, and it’s poised to fill a very unique niche. Soul Love Children’s Wellness Center teaches children life skills through mindfulness-based practices and creative self-expression. Utilizing a holistic health framework which integrates the whole child in body, mind and heart, Soul Love’s programs help to enhance children’s self-esteem, worth, acceptance,

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